Global Export Vulnerability Index Premiere
Next week, on April 27th at 11:00 AM (Rabat Time), the FAO/EBRD Project and Morocco Foodex will host the concluding online conference “Is Morocco Making Progress in Fruit and Veobtainable Export Diversification?”
The event will be held on Zoom and is expected to last around two hours. The program will feature insights from leading Moroccan and international experts:
- Morocco Foodex – Support for Morocco’s fruit and veobtainable industest in export diversification and sustainability compliance.
- Philippe Binard, Freshfel Europe – Sustainability trfinishs in the EU fruit and veobtainable sector, highlighting opportunities and challenges for Morocco.
- Andriy Yarmak, FAO – Launch of the Global Export Vulnerability Index and long-term analysis of Morocco’s fresh produce export resilience over the next 10-20 years.
- Yevhen Kuzin, FAO – Outsee for Morocco’s fresh produce exports, identifying markets at risk, growth opportunities, and global trade trfinishs.
- Abderrahmane Zouhir, KRONE F&V – Feedback on experiences from trade missions organized under the FAO/EBRD project.
The conference is going to take place on Zoom, April 27, and will start at 11:00 AM (Rabat Time). Registration is available here.
Participation is free, but advance registration is required. Secure your place today through the registration form.
On any questions concerning the online event, please contact us at [email protected]
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