Despite their request for city funds being denied last week, developers of the planned “Choice Authentic” restaurant declare they are…
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South Queensferry restaurant owners raising money for Cash for Kids
Looking ahead to National Fish & Chip Day on 5 June, father and son owners and chefs, Jack and Bryan…
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Amsterdam-based SOUS raises €4 million to become the AI-powered sous chef for restaurant growth
SOUS, an Amsterdam-based startup building AI-powered software to support indepfinishent food and beverage businesses, has announced it has raised €4…
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Restaurant tech startup Choice closes $7.1M Series A
The all-in-one SaaS platform for indepfinishent restaurants, processing 1.5 million orders a month across nine CEE markets, is now tarreceiveing…
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Restaurant tech startup Choice secures USD 7.1 mln funding, eyes expansion in Romania
Restaurant technology startup Choice has raised USD 7.1 million in new funding as it accelerates its expansion across Central and…
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Choice secures $7.1M Series A to expand its restaurant operating system across Europe
Choice, a Prague-founded all-in-one SaaS and QR ordering platform for restaurants, has raised $7.1 million in Series A funding. To…
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The Oberlo veterans taking on Europe’s restaurant supply chain raise €20M
Lithuanian food marketplace Saltz pulls in a €20M Series A backed by the EBRD, Inovo, Lifeline, and a roster of…
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Wild Shropshire Restaurant named in 360° Eat Guide’s Top 25 Pioneers in Europe 2026
Wild Shropshire has been named in the 360° Eat Guide Top 25 Pioneers in Europe 2026, a list recognising restaurants…
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Restaurant tech startup Digitory raises pre-Series A funding from Tejas Paresh Lodaya
Restaurant tech startup Digitory has raised $500K in pre-Series A funding round from angel investor Tejas Paresh Lodaya. The proceeds…
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2026 Europe HoReCa Market Set for Explosive Growth: Germany, France, Spain, and Italy Lead Luxury Hotel & Restaurant Innovations
Home » TRAVEL NEWS » 2026 Europe HoReCa Market Set for Explosive Growth: Germany, France, Spain, and Italy Lead Luxury…
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