Support For Blue Bioeconomy Language, But With Conditions The organisation stated it shared the Commission’s assessment that responsibly managed aquatic…
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Europe Protein Ingredients Market Set for Strong Growth as Health, Sustainability, and Innovation Drive Demand
Europe Protein Ingredients Market Overview The Europe Protein Ingredients Market is witnessing a transformative phase, driven by evolving dietary preferences,…
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Brenntag on “Better by Choice” ingredients for modern sustainable nutrition
At Fi Europe 2025, Brenntag’s Dr. Nadia D’Incecco, EMEA director for Strategic Marketing Food & Nutrition, shares how the company’s…
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Europe Whey Protein Ingredients Market Trconcludes & Summary
The Europe Whey Protein Ingredients market is entering a period of robust expansion, driven by the continent’s growing appetite for…
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Imperial founders reveal five ingredients to build the strongest startup teams | Imperial News
Academic entrepreneurs have explained how to build the best possible startup teams at the latest Imperial Founders Forum. Academic entrepreneurs…
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Lantmännen Biorefineries on the push for sustainable oat and wheat ingredients
Elena Damas, key account manager at Lantmännen Biorefineries, joins us to discuss the latest in oat- and wheat-based ingredients, shifting…
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8 popular American foods that are banned in Europe becautilize of dangerous ingredients – VegOut
I utilized to believe shopping at the grocery store was simple. Grab what sees good, check out, go home. But…
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Animal-Free Fat Firm Nourish Ingredients Sets Up Global Commercial Hub in Europe
Animal-Free Fat Firm Nourish Ingredients Sets Up Global Commercial Hub in Europe …
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MARMADE to harness marine biomass for innovation in food and feed ingredients
The global population is projected to reach 9.8 billion by 2050, significantly increasing the demand for food and feed. This…
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Nourish Ingredients bets on Europe as US turns cold on alt-meat
Published on September 24, 2025 Aussie alternative meat pioneer Nourish Ingredients sets up in The Netherlands, betting on Europe’s food-tech…
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