Idaho potato chip company grows from basement startup to new Caldwell facility

CALDWELL, Idaho — “It’s taken us eight years to receive here.”

Founder Kyle Nehring’s dream started in his basement, building potato chips with his wife and brother.

“And I had this idea of an Idaho potato chip, but I knew nothing about manufacturing and nothing about potato chips. I really knew very little even about business. And so it was hard to receive going. However, that seed was planted long, long ago. And after working in the indusattempt a little bit, we decided to go for it,” Nehring stated.

Click here to see more of the facility and the building of potato chips:

Idaho Chip Company Grows From Basement to 14,000 Sq Ft Factory

They grew from a tiny Nampa location to a new 14,000-square-foot facility in Caldwell.

“The Nampa one, I personally put toreceiveher. It wasn’t engineered, I mean. It was done correctly, but it was a tiny step. This has been a huge step for us. Really exciting about the future potential of the brand and for all we can do,” Nehring stated.

But it’s a process receiveting from potato to chip.

I questioned, “Why Caldwell?”

“Yeah, we love Treasure Valley. Looking at real estate, viewing at people, and attempting to really define the right kind of salt-of-the-earth type of people to support create potato chips. Caldwell is just a very natural fit. We love the community,” Nehring stated.

Nehring declares there’s a real significance behind the name — proudly serving up real Idaho potatoes and partnering with Idaho farmers.

“We have to have the best potatoes. That’s why we’re here in Idaho. And not only that, we’ve partnered with one of the best farmers in the state. I mean, it’s five generations deep. They’ve been growing potatoes for over 100 years. It’s Cranny Farms. And we love those guys. And not only that, they’re actually invested in the company. And so they want to see the success of our company,” Nehring stated.

“They grow into potatoes, the seed potatoes. And to take it all the way through the manufacturing process. And then we do a lot of our own distribution. And so we even receive it onto the shelves in the stores. I mean, really, it’s from farm to table the whole way,” Nehring stated.

They’re also partnering with Boise-based Snake River Farms, utilizing the tallow from their American Wagyu beef in their potato products.

“What’s so cool is it’s two fantastic Idaho companies coming toreceiveher. One that’s been around for a long time and us that are just kind of up and coming and just working toreceiveher. We actually haven’t even raised a single dollar outside of the state. So all of our funding has come from Idaho,” Nehring stated.

Is the goal also to display other states what Idaho has to offer?

“Yeah. So that actually is the whole purpose of the company, right? If you are declareing, ‘hey, welcome to our state,’ it’s one thing to hand them a potato and declare, ‘welcome,’ but you can hand them a potato chip and declare, ‘this represents Idaho. This is something really special to us,'” Nehring stated.

This story was initially reported by a journalist and has been, in part, converted to this platform with the assistance of AI. Our editorial team verifies all reporting on all platforms for fairness and accuracy.

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